INGREDIENTS:
Basmati rice -2 cup
Carrot -2
Beans -8
Egg -4
Cashews
Ghee/oil
Pepper -2 tsp
Salt
PREPARATION:
Step 1 - Scramble the Egg and keep aside.
Step 2 - Cook carrot and beans
Step 3 - Cook Basmati rice
Soak rice for 15 minutes
Take a big bottom pan with 3/4 part full of water + oil +Salt (1-2 tsp when u taste the water it should be salty) and Make to boil
When it starts to boil Add Soaked rice and Make to boil for 10 min
Now drain it and cool it in a flat surface..
In a pan Pour oil /ghee add Nuts Add cooked carrot , beans and scrambled egg
Add little salt + pepper Then add cooked basmati rice and mix well
Close the pan and heat in a low flame for 5 minutes ..
Basmati rice -2 cup
Carrot -2
Beans -8
Egg -4
Cashews
Ghee/oil
Pepper -2 tsp
Salt
PREPARATION:
Step 1 - Scramble the Egg and keep aside.
Step 2 - Cook carrot and beans
Step 3 - Cook Basmati rice
Soak rice for 15 minutes
Take a big bottom pan with 3/4 part full of water + oil +Salt (1-2 tsp when u taste the water it should be salty) and Make to boil
When it starts to boil Add Soaked rice and Make to boil for 10 min
Now drain it and cool it in a flat surface..
In a pan Pour oil /ghee add Nuts Add cooked carrot , beans and scrambled egg
Add little salt + pepper Then add cooked basmati rice and mix well
Close the pan and heat in a low flame for 5 minutes ..
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