INGREDIENTS:
Basmati rice -2 cup
Chicken
Onion -2
Tomato -2
Coriander leaves -1cup
Mint/pudhina leaves -1 cup
Ginger garlic paste -2tsp
Green chilly -4
Turmeric powder
Chilly powder -1tsp
Coriander Powder -1/2tsp
Biriyani masala -1 tsp
Whole cinnamon/cloves/bay leaves
Salt
Marinate 30min Basmati rice with curd/lemon juice
2 cups of rice : 3cups of water
PREPARATION:
In a pressure cooker pour oil + Add whole spices + Add Onion, GG paste, green chilly, fry 3 min
Add coriander and mint leaves and tomatoes fry for 5-10 min till oil separates.
Now Add all the powders and then add chicken let it cook for 10 min..
Now Pour 3cups of water + Add salt
When water starts to boil Add basmati rice.. Mix well then close the pressure cooker
wait for 1 whistle..and keep simmer for 5 min... then off the stove..
Basmati rice -2 cup
Chicken Onion -2
Tomato -2
Coriander leaves -1cup
Mint/pudhina leaves -1 cup
Ginger garlic paste -2tsp
Green chilly -4
Turmeric powder
Chilly powder -1tsp
Coriander Powder -1/2tsp
Biriyani masala -1 tsp
Whole cinnamon/cloves/bay leaves
Salt
Marinate 30min Basmati rice with curd/lemon juice
2 cups of rice : 3cups of water
PREPARATION:
In a pressure cooker pour oil + Add whole spices + Add Onion, GG paste, green chilly, fry 3 min
Add coriander and mint leaves and tomatoes fry for 5-10 min till oil separates.
Now Add all the powders and then add chicken let it cook for 10 min..
Now Pour 3cups of water + Add salt
When water starts to boil Add basmati rice.. Mix well then close the pressure cooker
wait for 1 whistle..and keep simmer for 5 min... then off the stove..
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